7 Outback Steakhouse Menu Items and Prices
Finding a satisfying meal at a reasonable price can be challenging, especially when you want plenty of choices. You’re not alone—many diners struggle to compare portions, popular dishes, and value picks before visiting.
This Outback Steakhouse menu guide makes it easier to plan your order and understand what you can expect to spend.
Outback Steakhouse menu prices typically range from about $8 to $35. You can share a Bloomin’ Onion for roughly $10–$13, or choose steak cuts such as filet mignon, sirloin, or New York strip at prices based on size.
Alice Springs Chicken usually costs $19–$25, while seafood ranges from $15–$35. Burgers run about $12–$18, sides offer affordable add-ons, and desserts cost $8–$12.
You’ll find more details on portions, value picks, and popular choices below.
Key Takeaways
- Bloomin’ Onion costs approximately $10–$13 and serves two to four people with signature spicy dipping sauce.
- Signature steaks, including filet mignon, sirloin, and New York Strip, vary in price by cut and size.
- Alice Springs Chicken generally costs $19–$25 and includes grilled chicken, bacon, mushrooms, cheese, honey mustard, and two sides.
- Seafood options typically cost $15–$35, including grilled salmon, lobster, and coconut shrimp.
- Burgers usually cost $12–$18, while desserts such as Chocolate Thunder typically range from $8–$12.
Bloomin’ Onion Price and Portion
The Bloomin’ Onion typically costs around $10–$13, depending on your location and any current promotions. You’ll receive one large, hand-cut onion seasoned, breaded, and fried until its petals open into a shareable appetizer.
The Bloomin’ Onion costs about $10–$13 and comes as a large, crispy, shareable appetizer.
The portion generally suits two to four people, especially when you order it alongside entrées. You can pull apart the crispy sections and dip them in the accompanying spicy signature sauce, making the dish easy to share.
When considering bloomin’ onion health, keep in mind that frying and breading add considerable calories, fat, and sodium. You can make it part of your meal by sharing it, enjoying a smaller portion, and balancing it with lighter choices.
The Bloomin’ onion history reflects Outback’s Australian-inspired branding and its long-standing role as the restaurant’s signature starter. Prices and portion sizes may vary slightly by restaurant, region, and limited-time offer, so you’ll want to check the current menu before ordering.
Ask your server about allergens if needed.
Popular Outback Steak Cuts and Prices
Outback offers popular cuts like the Center-Cut Sirloin, Victoria’s Filet Mignon, and New York Strip. Prices vary depending on the cut and size, making it easy to find an option that suits your appetite and budget. Compare the choices below to find your perfect match.
Signature Steak Cuts
Outback Steakhouse’s signature steak cuts give you plenty of ways to enjoy a hearty, flavorful meal at prices that vary by cut and portion size. You can choose a tender filet for a delicate texture, a richly marbled ribeye for bold flavor, or a New York strip for a satisfying balance of tenderness and beefy character.
If you prefer a leaner option, the sirloin delivers dependable flavor and a firm bite. Each cut receives attention from the kitchen, including seasoning designed to complement the beef rather than overpower it.
Grilled seasoning adds a savory finish, while careful steak sourcing supports consistent quality across your meal. You can also customize your steak with your preferred doneness and classic toppings, making it easier to match your plate to your taste and occasion.
Steak Prices and Sizes
Wondering how much your favorite steak will cost? Outback’s steak prices vary by cut and size, so you can choose a portion that fits your appetite and budget.
The 6-ounce Victoria’s Filet Mignon typically costs less than the 9-ounce version, while the 8-ounce Sirloin offers a flavorful, affordable option.
For a heartier meal, consider the 11-ounce or 14-ounce New York Strip, or the larger Bone-In Ribeye, with prices increasing accordingly.
The Outback Center-Cut Sirloin remains a popular value choice, while filet and ribeye deliver a more premium experience.
Each steak comes seasoned with Outback’s signature Steak seasoning and cooked to your preference.
Ask about available cooking techniques, including wood-fire grilling, to customize flavor and doneness. Prices may vary by location, promotions, and selected sides.
Alice Springs Chicken Price and Review
Alice Springs Chicken costs around $19–$25, depending on location, and gives you a hearty combination of grilled chicken, sautéed mushrooms, bacon, melted Monterey Jack and Cheddar, and honey mustard sauce. You’ll get a rich, savory plate with sweet, tangy sauce balancing the smoky bacon and creamy cheese. The chicken usually arrives tender and filling, though portion size and preparation can vary by restaurant.
You can pair it with two sides, such as steamed vegetables, a baked potato, or a house salad. Since the dish includes bacon, cheese, and sauce, you may find it heavier than a plain grilled-chicken entrée. Ask your server about ingredient details if you’re tracking calories or allergens.
For gluten free choices, request confirmation that the chicken, sauce, and sides meet your needs, as kitchen practices can differ. Vegetarian options won’t include this entrée, but you can ask about meat-free sides or alternate dishes. Overall, it’s a satisfying choice when you want comfort-food flavors with substantial protein.
Popular Outback Seafood Picks and Prices
When you’re craving seafood, Outback offers popular choices such as grilled salmon, steamed lobster, and coconut shrimp, with prices typically ranging from about $15 to $35 depending on the entrée and location. You can choose based on preparation, portion, and your appetite.
- Grilled salmon: A lighter entrée with a smoky sear, often served with seasonal vegetables and a side.
- Steamed lobster: A richer splurge that highlights tender meat, usually paired with drawn butter and sides.
- Coconut shrimp: A crisp, sweet option that works well as an appetizer or entrée, depending on your meal size.
Seafood freshness can vary by restaurant and delivery timing, so you’ll want to check today’s menu and ask about preparation.
Check today’s menu and ask about preparation, as seafood freshness may vary by location and delivery timing.
Price comparisons also help: salmon generally offers the best balance of cost and protein, while lobster typically reaches the upper end of the range.
Coconut shrimp may provide a lower-cost way to sample seafood without committing to a larger entrée. Prices, sides, and availability can change, so confirm details before ordering.
Outback Burger Price and Value
Moving from seafood to a heartier option, Outback burgers typically cost about $12 to $18, depending on the build, location, and included sides. You’ll usually get a substantial patty, a toasted bun, cheese, toppings, and a choice of preparation.
Prices may vary by city, promotions, and whether you select a premium specialty burger.
You can improve value through Outback burger customization. Ask for different toppings, sauces, or cheese to match your preferences, though upgrades may add a small charge.
If you’re watching calories, review the Outback burger nutritional info before ordering. Bacon, cheese, sauces, and larger patties can appreciably change the meal’s totals.
You’ll get the best value when you choose the burger that already includes your preferred ingredients instead of paying for multiple add-ons.
Consider takeout specials or limited-time offers, but check whether they apply to customized orders. Overall, Outback burgers offer a filling, flexible choice when you want steakhouse flavor at a moderate price.
Best Outback Sides for the Price
Affordable favorites like fries, baked potatoes, and steamed vegetables add plenty of value without stretching your budget. Pair one of these reasonably priced sides with your entrée for a satisfying meal, and compare portion sizes to get the most for your money. If you’re dining with others, choose a side large enough to share for an even better value.
Affordable Side Favorites
Outback’s best-value sides deliver generous portions and bold flavor without adding much to your bill. You can choose satisfying staples that complement nearly any entrée while keeping your total manageable.
Consider these affordable favorites:
- Aussie Fries: Crisp, seasoned fries provide a hearty, shareable portion and pair well with bold sauces.
- Baked Potato: You’ll get a filling, customizable side with butter, sour cream, or toppings that add extra flavor.
- Steamed Broccoli: This lighter choice brings color and freshness, making it one of the easiest vegetarian options.
You’ll also find gluten free choices among naturally simple sides, though preparation and availability can vary by location.
If you’re watching your budget, compare portion sizes and select the side you’ll enjoy most. These dependable picks help you create a flavorful plate without paying premium prices or ordering more food than you need.
Best Value Combinations
Pairing a modestly priced entrée with a filling side can give you the best overall value at Outback. Choose a classic steak, chicken, or burger, then add a reasonably priced baked potato, house salad, or seasonal vegetable.
These sides complement your entrée without pushing your check too high. For especially practical value combos, match a lunch-sized selection with a lighter side, or choose an entrée that already includes one side instead of ordering extras.
You can also split your spending: select a satisfying main dish and skip premium add-ons that don’t improve the meal for you. Comparing current menu prices before ordering helps you build budget meals that fit your plans.
Ask about available specials, since limited-time pairings may offer more savings than ordering each item separately.
Portion Size Matters
When value depends on how full you’ll feel, choose Outback sides with generous portions and dependable ingredients. A larger portion size can turn an entrée into a complete dinner, especially when you’re feeding a hungry appetite or planning meal sharing.
Consider these practical picks:
- Aussie Fries: Crispy, savory, and substantial enough to split with the table.
- Baked Potato: Filling, customizable, and often a better value than a lighter vegetable side.
- Steamed Broccoli: A fresh, lower-cost balance that adds volume without making your meal feel heavy.
You’ll get the most for your money when you match sides to your group’s appetite. Order one hearty option for fullness, then add a vegetable for balance.
If you’re dining alone, leftovers can make a generous side even more economical, extending your meal without another restaurant purchase. Check current prices before ordering.
Outback Dessert Prices and Top Picks
Outback Steakhouse desserts typically range from about $8 to $12, giving you an affordable way to finish your meal with something sweet. You can choose a shareable treat or order an individual dessert to match your appetite and budget.
Outback Steakhouse desserts typically cost $8 to $12, offering affordable sweet treats for individual enjoyment or sharing.
The Chocolate Thunder from Down Under remains a top pick. You’ll get a warm chocolate brownie topped with vanilla ice cream, chocolate sauce, and whipped cream.
Its rich combination makes it ideal when you want an indulgent finale. If you prefer a lighter option, try the New York-style cheesecake, which offers a creamy texture and classic tang.
Dessert presentation adds appeal, with generous toppings and colorful layers that make each plate inviting. You’ll also find enough flavor variety to satisfy chocolate lovers, cheesecake fans, and guests seeking a refreshing bite.
Prices can vary by location, so check the current menu before ordering. Consider splitting a dessert if you’ve already enjoyed a large entrée. You’ll still sample a favorite without overdoing it.
Frequently Asked Questions
Yes, you’ll find vegetarian options at Outback Steakhouse, though the selection may be limited. You can typically order a baked potato, house salad, steamed vegetables, or a vegetable-based side while requesting no meat, bacon, or animal-based toppings.
Vegan choices vary by location, so you should ask your server about ingredients, dressings, sauces, and preparation methods. You’ll also need to confirm current offerings and possible cross-contact before ordering.
Can I Make Reservations at Outback Steakhouse?
Yes, you can usually make reservations at Outback Steakhouse, though availability and reservation policies vary by location. You can call your preferred restaurant or check its website to request a table, especially for large groups or peak dining times.
Some locations may offer online waitlist features instead of traditional bookings. Mention your party size, preferred time, and any accessibility needs.
Dining capacity can affect availability, so booking ahead helps reduce your wait.
Yes, you’ll find gluten-free choices at Outback Steakhouse, though availability and preparation can vary by location. Think of the menu as a map with clearly marked paths: you can ask your server about grilled steaks, seafood, salads, and side dishes that fit your needs. Gluten free appetizers and gluten free desserts may be available, but you should confirm ingredients and cross-contact precautions. Tell your server about your dietary requirements before ordering.
What Are Outback Steakhouse’s Opening and Closing Hours?
You’ll usually find Outback Steakhouse open from 11:00 a.m. to 10:00 p.m. Sunday through Thursday, with Friday and Saturday hours often extending until 11:00 p.m. Hours can vary by location, holidays, and local policies, so you should check your restaurant’s website or call ahead before visiting.
You can then plan your meal, whether you’re choosing steak cuts, exploring beverage selections, or accommodating dietary needs.
Does Outback Steakhouse Offer Delivery or Takeout Services?
Yes, you can order Outback Steakhouse meals for delivery or takeout. In the age of the telegraph, you’d send a message; today, you can use the restaurant’s website, app, or participating third-party platforms to review delivery options.
You can also place a pickup order online or by phone. Takeout policies may vary by location, including ordering times, fees, pickup procedures, and menu availability, so check your local restaurant before ordering.
Conclusion
Whether you’re craving a shareable Bloomin’ Onion, a juicy steak, or Alice Springs Chicken, Outback gives you plenty of ways to match your appetite and budget. Add seafood, a hearty burger, or a well-chosen side, then save room for dessert.
Before you place your order, check the current Outback Steakhouse menu and prices. The best value may be hiding in an unexpected section, and your perfect Outback meal could be closer and more affordable than you think.
