best steakhouse menu selections

3 Top Picks From the Longhorn Steakhouse Menu With Prices

Choosing what to order at a steakhouse can be tough when you want a satisfying meal without overspending. You’re not alone—many diners struggle to compare cuts, portions, and prices, so this guide highlights three top picks from the LongHorn Steakhouse menu with prices.

Three top picks from the LongHorn Steakhouse menu include the Outlaw Ribeye, Flo’s Filet, and Parmesan-Crusted Chicken.

You’ll pay about $30–$35 for the 20-ounce Outlaw Ribeye, which delivers bold, smoky flavor and includes a side.

Flo’s Filet costs roughly $25 for 6 ounces or $30 for 9 ounces, offering lean, tender meat.

For a more affordable alternative, choose Parmesan-Crusted Chicken with savory sauce.

Keep exploring to compare portions, pairings, and ideal doneness.

Key Takeaways

  • Outlaw Ribeye: A 20-ounce bone-in steak priced around $30–$35, typically including a choice of side.
  • Flo’s Filet: Choose a tender 6-ounce filet for approximately $25 or a 9-ounce portion for about $30.
  • Parmesan-Crusted Chicken: A flavorful, budget-friendly alternative featuring crispy Parmesan coating, savory sauce, and juicy chicken.
  • Best steak preparation: Order the Outlaw Ribeye medium-rare or medium for a charred crust and juicy interior.
  • Prices and sides: Menu prices, included sides, and promotions may vary by LongHorn Steakhouse location.

Outlaw Ribeye: Price and What to Expect

bold tender marbled steak

The Outlaw Ribeye is a 20-ounce bone-in cut known for its bold flavor and generous marbling. You’ll get a substantial steak with a rich, beefy taste, while the bone helps *improve* its presentation and character.

LongHorn typically prices this premium entrée around $30 to $35, though local menus and promotions may change the final amount. Your meal usually includes a choice of side, so you can build a satisfying plate without ordering extras.

Expect to pay around $30 to $35, with a choice of side typically included for a satisfying meal.

You’ll notice the steak’s Ingredient quality in its generous marbling and firm, tender texture. LongHorn’s Cooking techniques also shape the experience: cooks season the ribeye, grill it over an open flame, and finish it to your requested doneness.

For the best balance of crust and juiciness, consider medium-rare or medium. Expect a hearty portion rather than a light meal, and check the current menu before visiting because prices, sides, and preparation details can vary by location.

Its smoky char and buttery center make each bite feel especially indulgent.

Flo’s Filet: Price and Best For

tender mild affordable steak

If you’re craving a lean, tender steak, Flo’s Filet is a refined choice with a mild beef flavor and delicate texture. At LongHorn, the six-ounce filet typically costs about $25, while the nine-ounce option runs near $30; prices can vary by location.

You’ll get a naturally buttery bite with less fat than richer cuts, making it ideal for a special dinner, lighter appetite, or first-time steak order.

Detail What to Know
Six-ounce price About $25
Nine-ounce price About $30
Best for Lean, tender steak lovers
Suggested pairing Side salad or grilled vegetables

Order it cooked medium-rare to preserve its tenderness, and choose a simple side so the filet remains the focus.

The Steakhouse ambiance makes this pick feel celebratory without becoming overly heavy. You can also finish with one of LongHorn’s Dessert options if you’re marking an occasion.

Flo’s Filet suits you best when quality and subtle flavor matter more than a large, boldly seasoned portion.

Best Non-Steak Pick: Parmesan-Crusted Chicken

crispy chicken with savory sauce

Parmesan-Crusted Chicken gives you a flavorful alternative to steak, pairing a juicy chicken breast with a crisp Parmesan coating and savory sauce. It’s a satisfying choice when you want familiar comfort food with a polished LongHorn touch.

You’ll get tender meat, a golden crust, and enough sauce to keep every bite moist without overwhelming the chicken.

Consider these highlights before ordering:

  1. Texture: Enjoy the contrast between the crunchy Parmesan topping and the tender chicken.
  2. Flavor profiles: Expect savory cheese, mild seasoning, and a rich sauce that balances the dish.
  3. Cooking techniques: LongHorn’s grilling and finishing methods build flavor while preserving the breast’s juiciness.
  4. Pairings: Add steamed broccoli, a baked potato, or a crisp salad for a balanced meal.

Prices vary by location, but the entrée typically costs less than many premium steaks, making it a smart value.

If you’re dining with someone who prefers poultry, this selection gives you a dependable, indulgent option without sacrificing restaurant-style flavor or presentation.

Frequently Asked Questions

Does Longhorn Steakhouse Offer Vegetarian Options?

Yes, you’ll find vegetarian options at LongHorn Steakhouse, though the selection remains limited. You can choose vegetarian appetizers such as salads, steamed vegetables, or a baked potato, depending on preparation and availability.

For plant-based entrees, consider ordering a vegetable plate or customizing sides into a meal. Ask your server about ingredients, shared cooking surfaces, sauces, and cross-contact if you follow a strict vegetarian diet or have allergies.

Can I Make Reservations at Longhorn Steakhouse?

Yes, you can make reservations at some LongHorn Steakhouse locations, but policies vary by restaurant. You’ll typically call your local location or use its online ordering and contact options to check availability.

LongHorn often welcomes walk-ins, though reservations may help during busy periods. For larger parties, ask about Group booking requirements, advance notice, and seating limits.

Review each restaurant’s Reservation policies before visiting, since hours, services, and reservation availability can differ.

Does Longhorn Steakhouse Provide Gluten-Free Menu Choices?

Yes, you’ll find gluten-free choices at LongHorn Steakhouse, though the restaurant may not offer a separate dedicated menu.

Think of your options as a small map: about one in 100 people has celiac disease, so careful ordering matters.

Ask your server about gluten-free appetizers, entrées, sides, and desserts. Tell staff about allergies, request preparation details, and consider cross-contact risks.

Menus and ingredients can change, so verify everything before ordering.

What Are Longhorn Steakhouse’s Operating Hours?

LongHorn Steakhouse’s operating hours vary by location, so you’ll want to check your nearest restaurant’s listing before visiting. Many locations typically open around 11:00 a.m. and close between 9:00 and 10:00 p.m., with later hours on Friday and Saturday.

You can confirm today’s schedule online or by calling ahead. While checking, you can also ask about steak quality, gluten-free choices, and dessert options available at your restaurant.

Does Longhorn Steakhouse Offer Delivery or Takeout?

Yes, you can order LongHorn Steakhouse for delivery or takeout, letting a sizzling steak reach your table like a warm, savory postcard. Availability depends on your location, so check the restaurant’s website or a delivery app for current options, menus, fees, and estimated times.

If you prefer the steakhouse ambiance, choose dine-in. If you’re collecting points through the loyalty program, confirm whether takeout or delivery purchases qualify before ordering.

Conclusion

Whether you’re craving the bold Outlaw Ribeye, the tender Flo’s Filet, or the flavorful Parmesan-Crusted Chicken, you’ll find a satisfying choice at LongHorn Steakhouse.

Prices may vary by location, so check the current LongHorn Steakhouse menu before you go. Choose the dish that fits your appetite, budget, and mood for a memorable meal.

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